House-Made Pasta

Spaghetti aglio e olio with sautéed prawns and garlic-infused olive oil.

Homemade fresh ravioli filled with confit guinea pig, served with Huancaina sauce.

Bolognese lasagna gratinated with béchamel sauce and Parmesan cheese.

Farfalle pasta with slow-braised beef, artisanal chorizo, Parmesan cheese, and a fried egg.